Embark on a culinary adventure with Thai Green Curry, also known as Gaeng Kiew Wan. This iconic dish blends the aromatic spices of Thailand into a creamy, flavorful curry that has captured the hearts of food lovers around the world. Made with a rich coconut milk base, green curry paste, chicken, and a mélange of fresh vegetables, every spoonful is an invitation to explore the depths of Thai cuisine.
The secret behind the unforgettable taste of Thai Green Curry lies in its unique blend of ingredients. From the heat of green chilies to the subtle sweetness of coconut milk, this dish offers a perfect balance that pleases the palate. The choice of ingredients like Thai basil (bai horapa) and kaffir lime leaves further elevates the dish, providing authentic fragrances that transport you straight to the bustling streets of Bangkok.
To truly appreciate a dish like Thai Green Curry, one must understand the harmony it represents. In Thai food, achieving the right balance between spicy, sweet, salty, and sour is crucial. This dish exemplifies that philosophy, as it harmoniously combines these elements into a single, cohesive experience that delights both new initiates and seasoned Thai food enthusiasts alike.
Ready to dive into making your own Thai Green Curry? Here is what you’ll need:
- 1 pound chicken breast, sliced
- 400 ml coconut milk
- 2 tablespoons green curry paste
- 1 tablespoon fish sauce (nam pla)
- 1 teaspoon sugar
- 1 cup bamboo shoots
- A handful of Thai basil leaves
- 2 kaffir lime leaves
- 1 red chili for garnish
Instructions:
- Heat a couple of tablespoons of coconut milk in a pan over medium heat. Add the green curry paste and stir until fragrant.
- Add the chicken slices and cook until they are no longer pink.
- Pour in the remainder of the coconut milk, fish sauce, and sugar. Bring the mixture to a gentle simmer.
- Stir in the bamboo shoots and kaffir lime leaves. Let the curry simmer for another 5 minutes.
- Add the Thai basil leaves just before serving. Garnish with sliced red chili if desired.
Try cooking this Thai Green Curry today and embark on your own delicious journey! Share the joy of this flavorful dish with friends and family, and bring a taste of Thailand into your home kitchen.
